We are excited to have world-class chef Maggie Davidson join our team. Maggie studied at Le Cordon Bleu in Paris, specializing in pastry and baking (lucky us!). Before arriving at the Folk School, Maggie worked at prestigious restaurants and hotels throughout the country. She is also an avid fiber artist. We are happy to welcome […]
I just finished teaching a weekend class on pollinators and gardening at the Folk School. My class was a great group of folks. We learned about seeding starting and growing native milkweeds for monarch eggs and caterpillars, planting flowers, native shrubs and trees for bees, butterflies, and hummingbirds, the challenges of neonicotinoids and herbicides. The […]
Empty Bowls checks of $3,188 each were presented this week to the Cherokee County Sharing Center and Clay County Food Pantry. The 10th Annual Empty Bowls was held on March 12 at the Folk School. The Empty Bowls fundraiser for Cherokee and Clay County food banks has been organized by Resident Potter Mike Lalone and […]
The Maypole Parade & Dance took place on April 30. Community folks gathered early to make wreaths, finish costumes, and prep puppets. The parade started at the Festival Barn, marched through Studio Row to Keith House and ended by the Maypole. Then the Morris Dancers entertained the crowd with some lively dance numbers. Happy Spring!
The Friday night before the Blacksmith & Fine Craft Auction, over 25 blacksmiths of the Southern Appalachian region met in the Clay Spencer Blacksmith Shop for a Hammer-In to collaborate on fine artisan projects to donate to the auction. This was the 3rd Annual Hammer-In and the shop was open to the public to view […]