Author: Cory Marie Podielski

Tune Into Virtual Morningsong Every Friday

Ted Cooley leads a pre-pandemic Morningsong in the Folk School Community Room.
Join us every Friday morning on Facebook Live for Virtual Morningsong. It’s a great way to start the day! To watch live, all you have to do is visit our Facebook Page at 7:45–8:15 a.m. on Fridays. If you miss a Morningsong, or want to re-watch, you can view the recordings by following the links in the artists section below.

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If You Want to Sing Out, Sing Out with Aubrey Atwater

Using clogging, music, and storytelling to charm Folk School audiences since 1996, Aubrey Atwater exudes a talent, grace, and humor unique to the most talented of performers. She teaches traditional music and dance regularly at the Folk School and while classes are on hiatus, Aubrey will be joining us for a virtual discussion on Monday, May 18 as part of our Appalachian Traditions discussion series. In the meantime, enjoy an interview with Aubrey, originally published on on our blog on July 2, 2103:

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Cannon County Basket Tradition with Sue Williams

Sue Williams is recognized for the preservation of the Cannon County white oak basket making tradition, one of the most renowned basket making traditions in the United States. Sue’s commitment to education, advocacy, and teaching the tradition has secured a future for the this style beyond the original basket making families of Cannon County, Tennessee. We are delighted to have Sue teach the Cannon County white oak basket style regularly at the Folk School.

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Current Catalog


Embrace your creative potential, and join us for a life-changing Folk School experience. Request a Catalog, or view the current eCatalog now. You can also search and register for classes here.

While classes and events are currently suspended because of the Covid-19 pandemic, our board of directors and staff continue to work toward reconnecting with our Folk School family on campus once it is considered safe and appropriate to do so. Read more…

The Folk School Cookbook

We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!
 

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