Author: Cory Marie Podielski

Fantastic Recycled Plastic Art: An Interview with David Edgar

Imagine transforming your trash into treasure by creating fantastic plastic creatures and whimsical designs with recycled plastic. David Edgar, an artist who sculpted in steel for 30 years, now creates stunning pieces in plastic and he can teach you to do it too in his upcoming class: Fantastic Recycled Plastic. Lets get to know David a little more and discover the world of plastic art. Enjoy our interview!

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Writing Memories into Family Histories: An Interview with Robin Edgar

When you take a Folk School class, you never know who you will meet. Last fall, I had the pleasure of sitting next to Robin Edgar in the herbalism class during Shaker Week. I learned that she and her husband, David Edgar, have been teaching classes at the Folk School since 1996! Robin teaches writing and David teaches the unique craft of turning recycled plastic into fantastic creations. This year, they are both teaching during Earth Week, April 19–24, 2020. In her upcoming class, Turning Fond Memories into Family Histories, students will discover how to use sights, sounds, and even smells to recall and record meaningful memories.

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Enameling Days Are by Far My Favorite Days: An Interview with Ashley Gilreath

Don’t miss this special opportunity to study with an incredibly talented new instructor in our Enameling Studio. Ashley Gilreath describes herself as a metalsmith, enamelist, and time traveler. Ashley hand fabricates all of her work using high quality precious metals and vitreous glass; sometimes utilizing heirlooms or found objects that she scavenges from the dark and secret corners of antique stores. Enjoy our interview!

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Learning about the Shakers with Becky Soules

Every year in the fall at the Folk School, we have a special week celebrating the Shakers contributions to American crafts and culture. This year, Shaker Week took place during November 3–9. In the studios, students took inspiration from the Shakers to craft brooms, baskets, pots, boxes, bowls, culinary delicacies, herbal beverages and more. We had a special visitor, Becky Soules, Interpretation Manager from Canterbury Shaker Village in New Hampshire, who spent the week with us to provide a better context about the Shakers, answering questions and sharing knowledge.

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Bead Addict! The Magic of Bead Making with Terry Hale

I met Terry Hale in the Folk School Enameling Studio where she teaches bead making several times a year. We talked about the joys of craft addiction and how she got hooked on moving glass into beads, what she likes about teaching, what she loves about the Folk School, and more. Enjoy our interview!

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Current Catalog


Embrace your creative potential, and join us for a life-changing Folk School experience. Request a Catalog, or view the current eCatalog now. You can also search and register for classes here.

While classes and events are currently suspended because of the Covid-19 pandemic, our board of directors and staff continue to work toward reconnecting with our Folk School family on campus once it is considered safe and appropriate.

The Folk School Cookbook

Author Nanette Davidson meticulously collected, curated, and adapted over 200 delicious recipes for The Folk School Cookbook. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!

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