Author: Jerry Jackson

Fund-A-Need: What’s Important to You?

If you’ve been to the Folk School, you know how seriously we take our student comment forms. We ask every student and instructor in every class – that’s about 6,900 people per year – to tell us what would make their Folk School experience even better. And we read every single one.

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The Folk School Cookbook

We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!

 

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