A marketing worker-bee by day, a dancer/weaver/botanist at 5 pm – that’s how I would have described myself a few months ago. I think I’ve been bitten by the birding bug, though, so I might have to revise this description.
Author: Sue Fruchey, Marketing Assistant and nature enthusiast
By Sue Fruchey, Marketing Assistant and nature enthusiast | Feb 26, 2009 | Hear from Students
Many of our students have mentioned on their comment forms that they’d like a way to carpool to their week at the Folk School. We’d like to do something about this that will work for both you and for us, and we need your input.
By Sue Fruchey, Marketing Assistant and nature enthusiast | Feb 2, 2009 | Blacksmithing
If you’re interested in helping out on the New Forge timber frame project, get your application in to the Timber Framers Guild soon!
Embrace your creative potential, and join us for a life-changing Folk School experience. Our 2019-2020 Folk School Catalog is now available, and all classes are open for registration. Choose a class and come join us in Brasstown this year.
The Folk School Cookbook
We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!