MONDAY 7:45 A.M. Morningsong and History of the Folk School with Bob Dalsemer 4:45 P.M. Campus Tour 7:00 P.M. Q & A with Marlow Gates, Appalachian Broom Maker TUESDAY 7:45 A.M. Morningsong with The Pressley Girls 4:45...Read More
Author: Tipper Pressley
Basketry: The Wonders of Willow Bark with Judy Zugish Blacksmithing: Forging Woodworking Tools with Terry Sheridan Clay: Throwing and Decorating Porcelain with Doug Dacey Knitting: Circular Machine Knitting—Beyond Basics...Read More
Embrace your creative potential, and join us for a life-changing Folk School experience. Our 2020 Folk School Catalog is now available, and all classes are open for registration. Choose a class and come join us in Brasstown this year.
The Folk School Cookbook
We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!