Luz and John think it’s important to financially support our non-profit school that provides such value to them, so they include the Folk School in both their annual giving and estate plans. “This is a significant place that’s different than most of the rest of the world, so we want to support it,” John said. “If we don’t support it as individuals, then we can’t encourage other people and grantors to support it.”Read More
Category: Folk School Stories
Karen and Paul have made a point of donating to the Folk School each year since they began coming (made even better by gift matches by each of their employers). “Early on, we realized how much it takes for the school to do what it does. We knew that, in the early days, it was the community coming together that made the school a reality, and we want to carry on that tradition,” Karen said.Read More
Having grown up just 12 miles down the road from Brasstown, many of Tommye Scanlin’s earliest Folk School memories date back to her youth. In the mid-1960s, she and her boyfriend would often catch a glimpse of campus on their way to the drive-in movie theater in Peachtree. Since those drive-in, drive by days, Tommye’s Folk School story has come full circle…Read More
Embrace your creative potential, and join us for a life-changing Folk School experience. Our 2019-2020 Folk School Catalog is now available, and all classes are open for registration. Choose a class and come join us in Brasstown this year.
The Folk School Cookbook
We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!