Category: From the Director’s Desk

What Do You Support at the Folk School?

Our Fund-A-Need list represents a wide variety of necessities, from painting easels to woodcarving workbenches and from cooking studio shelving to weaving studio looms. As you know, our studios are where much of the magic happens: learning from your instructor, connecting with your classmates, and tapping into your own creative mindset.

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Flourishing at the Folk School: Corie Pressley

Corie Pressley has lived in tiny Brasstown, North Carolina, all her 21 young years. She commuted to college for two years but this scenic Appalachian community is where she’s grown up, developed, and matured. You might think her life experiences have been limited in this small town. But that’s where you’d be wrong.

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The Folk School on WREK Radio Atlanta

Did you get a chance to listen to the interview about the Folk School with Pattie Bagley, Mark Hendry and Jack Smoot on The Avenue Lounge Show on WREK Radio 91.1 FM, Atlanta, GA? If you missed the live show modern technology has preserved the interview for all to enjoy, at any time, here on Soundcloud. Learn about some Folk School history and also about Pattie, Mark, and Jack’s personal stories and experiences.

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Listen to These Folk School Stories

I realized soon after joining the Folk School this summer that this was a unique place brimming with stories. Stories about what happens here, stories about learning a new skill or technique. Stories about how a week at the Folk School has transformed lives, created rich new relationships and empowered students and instructors to make new discoveries about themselves and others.

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Current Catalog


Embrace your creative potential, and join us for a life-changing Folk School experience. Request a Catalog, or view the current eCatalog now. You can also search and register for classes here.

While classes and events are currently suspended because of the Covid-19 pandemic, our board of directors and staff continue to work toward reconnecting with our Folk School family on campus once it is considered safe and appropriate.

The Folk School Cookbook

Author Nanette Davidson meticulously collected, curated, and adapted over 200 delicious recipes for The Folk School Cookbook. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!

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