Category: In the News

Schedule Updates & FAQs

We hope you and your loved ones are doing well and staying safe during this unprecedented time. Although we have suspended classes and events until further notice, Folk School staff are working at home and individually on campus to ensure we’ll be ready to welcome you back as soon as it is safe and appropriate to do so.

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With Spring, Comes Lambs! What to Name Them?

I was sort of joking when I decided at the end of last year that a sheep should be in every conversation. This joke coupled itself with the sad thought that there are so many things that I can’t fix, so why not talk about sheep?

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The Folk School Cookbook

Author Nanette Davidson meticulously collected, curated, and adapted over 200 delicious recipes for The Folk School Cookbook. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!

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“Around Carolina” TV Show Features the Folk School

The Folk School was recently featured on the Time Warner Cable network’s Around Carolina. A big “thanks” to Richard Green, who produced the show which highlighted our history, our non-competitive philosophy, and how we are preserving traditional craft.

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Alice Russell’s QOV of Awesomeness

This past weekend, instructor Alice Russell taught a Quilting class. She brought some samples of her quilting, including this beautiful quilt she recently created for the Quilts of Valor Foundation​ which provides quilts to heal and comfort our service members and veterans. We think that’s pretty awesome! Go Alice!

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We are Featured on Craft in America’s “Holiday” Episode

The Folk School is going to be featured on Craft in America’s Holiday episode! It will air on PBS December 20th this year… but you don’t have to wait that long! Join us December 5th at 7:00pm in Keith House Living Room or December 10th at 8:30pm in the Keith House Community room to see a special premiere!

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Current Catalog


Embrace your creative potential, and join us for a life-changing Folk School experience. Request a Catalog, or view the current eCatalog now. You can also search and register for classes here.

While classes and events are currently suspended because of the Covid-19 pandemic, our board of directors and staff continue to work toward reconnecting with our Folk School family on campus once it is considered safe and appropriate.

The Folk School Cookbook

Author Nanette Davidson meticulously collected, curated, and adapted over 200 delicious recipes for The Folk School Cookbook. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!

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