Category: Spotlight

White Coconut Cake with Lemon Curd Filling

This lovely cake is perfect for Easter, May Day, or Mother’s Day, a wedding or baby shower or a spring birthday. It’s both beautiful and scrumptious and tastes like the very epitome of spring. If, for no other reason, you want to simply make it to mark the season, share it proudly and lovingly with friends and family.

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Expectations

It is Thursday afternoon. Outside the writing studio window, the day is bathed in sunlight, the limb patterns on the grass motionless. Inside the studio, writers are at work with pen or laptop, or staring out the window, or sitting chin in hand. Chairs squeak, the printer clacks, the clock ticks. Small sounds that only accentuate the silence. The writing group is focused, which is different from a focus group . . . or maybe it isn’t.

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Rags to Riches with JoEl Levy LoGiudice

Rag rug weaving embraces the folk art tradition of using everyday, readily available materials to build aesthetically beautiful, yet functional art: textiles made from the things we have, can forage, or acquire. With the craze du jour surrounding KonMari, now is a good time to think about new options for all those clothes you may be putting into the “Thank you, goodbye” pile. Rag rug weaving might be your perfect option!

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March of the Fiddlers

When students show up at an Intermediate-level fiddle class, they already know how to play some tunes — maybe some fast ones, maybe some waltzes; tunes learned from a friend or teacher or family member, tunes laboriously acquired from a scratchy old recording, or tunes read out of a tunebook.

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Studio Batik with Jessica Kaufman

Have you ever wanted to try batik and hand-dyeing? We have a very special surface design class coming up on April 7–13, 2019 with Jessica Kaufman: Studio Batik: Many Techniques, Amazing Results. Jessica has studied batik methods from Indonesia and India and is the owner of WAXON Batik & Dye Studio in Asheville, NC. With over 16 years of teaching experience and an MA in crafts education, Jessica has taught batik and tie-dye to summer campers, school children, high schoolers, and adults all over the country. We are lucky to have her for a week-long intensive focusing on this gorgeous and functional art form. Enjoy our interview!

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The Folk School Cookbook

We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!

 

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