Tim Ryan will be our auctioneer at our Gala & Benefit Auction this Saturday. Tim has been involved in the Folk School in so many different ways: instructor, Folk School Board member (1994-2004), Resident Artist in Gardening and Homesteading (2000-2015), storyteller, gardener, auctioneer, kettle cooker, and blacksmith. Let’s get to know him a little bit better!Read More
I first met Tim Ryan on a misty morning in the Folk School Garden when I was a Work/Study in 2011. My immediate impression of him was that he was a very witty & interesting character with lots of fantastic stories. Tim is involved in the Folk School in so many different ways. He recently handed over his position as Resident Artist in Gardening and Homesteading to Karen Hurtubise and he will be co-auctioning (with Bob Grove) the Gala & Benefit Auction on June 11, 2016. I thought this would be a good moment to sit down and learn a little bit about Tim the gardener, auctioneer, medicine showman, raconteur, kettle cooker, blacksmith, instructor, former Folk School Board member, bibliophile, and storyteller, that is Tim Ryan. We recently sat down over lunch to talk about many things. Enjoy our interview!
This week for our celebration of Scandinavian heritage, Elmer Roush is teaching Viking-style Ironwork in the Blacksmith Shop. Students are focusing on reproducing 10th-century Viking relics including spearheads, axes arrowheads, and locks. Elmer is renowned for creating hand forged functional hand tools, weapons and implements from 10th Century Viking to 18th Century American styles. He often teaches historical styles at the Folk School.
I stopped by the Oscar Cantrell Blacksmith Shop, the current shop of Resident Blacksmith, Paul Garrett. Paul and I talked about the upcoming Blacksmith & Fine Craft Auction on November 1, a special event planned for October 31st, and about Folk School life in general. Enjoy!
The fall and winter represent a retreat to home and hearth: a time for congregation, household, and feast. For centuries, the hearth was essential to the home for warmth and food preparation – a center to gather around… the place to be.
Embrace your creative potential, and join us for a life-changing Folk School experience. Our 2019-2020 Folk School Catalog is now available, and all classes are open for registration. Choose a class and come join us in Brasstown this year.
The Folk School Cookbook
We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!