Cindy Alley wrote a great blog about her experience as a student in last week’s “Yoruba Batik, Adire, and Tie Dye” with Gasali Adeyemo (Oct. 20-25, 2013):
The Folk School Cookbook
We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!