Tag: Blacksmith work week

Peeking in During Blacksmith Work Week

Blacksmith Work Week is a wonderful annual tradition at the Folk School where blacksmiths from all over come and volunteer their time to do smithing projects around campus and make improvements in the Shop. It’s been 15 or 20 years that they have gathered here every spring, for Blacksmith Work Week, so Paul Garrett, the Resident Blacksmith tells me. When I visited, there were about 20 men and at least one woman circling like bees. They are all over the balconies, in corners and down on the floor.  Red hot metal is being pounded beside blazing forges, power hammers have metal running through at a rapid speed, and components are being welded together.  It is high-level intensity with professional focus in the shop today.  No students are here; the blacksmiths are giving their time and talent to retrofit the Francis Whitaker Blacksmith Shop. What was the primary blacksmith shop is now being set up for material storage, welding, grinding, and drilling. A few forges have been left in place for this studio.

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The Folk School Cookbook

We are so excited about The Folk School Cookbook. Nanette Davidson, cookbook author, meticulously collected, curated, and adapted over 200 delicious recipes. These include some of the most memorable recipes served family-style in the school’s Dining Hall and at seasonal celebrations over the decades. Bring the Folk School’s culinary traditions into your own kitchen and order your copy today!

 

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